I got this cookbook for Christmas and read it cover to cover on our way home from northern Michigan. I am a fan of Ina- Ive never tried a recipe of hers I didnt like. However, her recipes arent always as healthy as I would like...and they often have expensive ingredients!
But, as I read through this cookbook this recipe caught my eye! Its healthy, cheap to make, and the ingredients are things I usually have on hand. Its the perfect winter comfort food....delicious!
Dont forget the splash of red wine vinegar before serving...it really makes the dish!
Stewed Lentils and Tomatoes
Tuesday, January 26, 2010
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